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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Sandie's Italian Pasta Salad Recipe

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This recipe for Sandie's Italian Pasta Salad is from HealthPartners Central Lab Cookbook 2008, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (16 ounce) package fusilli pasta
2 (2 ounce) cans sliced black olives
3 cans RO*TEL diced tomatoes and green chilies
1 (8 ounce) package sliced pepperoni
1 (16 ounce) bottle of Italian Dressing
1 (5 ounce) container of Freshly Shredded Parmesan Cheese
Directions:
Directions:
Cook pasta.
Mix all ingredients together and chill.
Personal Notes:
Personal Notes:
Very quick and easy. My family and friends really enjoy this salad.

 

 

 

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