"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Chicken Sour Cream Casserole Recipe

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This recipe for Chicken Sour Cream Casserole, by , is from The English Family Recipe Treasury, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Tuesday, September 30, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 boned cooked boneless Chicken Breast
1&1/2 cups crushed Ritz Crackers
1/2 cup butter melted
1 cup sour cream
1/4 cup Chicken Broth
1 can Cream of Chicken Soup
Salt & Pepper to taste

Directions:
Directions:
Mix Ritz crackers and melted butter. Save 4 T for topping. Put remaining crackers in bottom of a 9x13 inch baking dish. Put chicken breasts on top of crackers. Mix sour cream, chicken broth, soup and salt & pepper. Blend and pour over chicken. Sprinkle reserved crushed crackers on top and bake at 350 20 to 25 minutes.

 

 

 

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