"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Banana Bread Recipe

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This recipe for Banana Bread, by , is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kristen McClue
Added: Monday, September 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 small loaf pans
1 t vanilla
3/4 cup sugar
1/2 cup milk
3 mashed bananas (slightly browned)
1 stick of melted butter
2 eggs
2 cups
1 t baking soda
1/2 t salt

Directions:
Directions:
Mix in large bowl:
vanilla,milk, sugar, mashed bananas, melted butter, eggs. Mix in smaller bowl:
2 cups flour, 1 t baking soda, 1/2 t salt. Add smaller bowl to larger bowl--mix well. Divide ingredients into 4 small loaf pans (may need to spray or use stoneware). Bake at 350 for 30-35 minutes.

Number Of Servings:
Number Of Servings:
4 loaves
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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