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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Easy Yeast Rolls Recipe

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This recipe for Easy Yeast Rolls is from New Gloucester Fire Rescue Family Cookbook 2010, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 packages of yeast
1/4 c. warm water
1 c. hot water
1 c. cold milk
1/4 c. melted shortening
1/2 c. sugar
1 tsp. salt
5-6 c. flour
Directions:
Directions:
Dissolve yeast into 1/4 c. water. Combine hot water & cold milk. Add shortening & sugar. Add yeast mixture & salt. Mix well, then gradually add flour. Let rise 1 hour covered. Roll out, cut, place on greased cookie sheet just touching each other. Let rise another half hour covered. Bake in 350 degree oven 10-12 minutes or until golden brown.
Preparation Time:
Preparation Time:
2 1/2 hours.
Personal Notes:
Personal Notes:
Wife of rescue Lt. Peter Bryant & Auxiliary member.

 

 

 

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