"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Seasoned Tomatoes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Seasoned Tomatoes, by , is from The Weyler Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cyndi Weyler
Added: Monday, September 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8 c. ripe tomato pulp
1 tsp. salt/thyme/
4 tsp. basil
2 c. finely chopped vegetables(onions & peppers)
2 cloves garlic

Directions:
Directions:
scald tomatoes 10 seconds in boiling water to remove skins. peel and decore and put through tomato masher.

Number Of Servings:
Number Of Servings:
2-3 1 L jars
Preparation Time:
Preparation Time:
1 hour

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

429W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!