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Asparagus Soup Recipe

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This recipe for Asparagus Soup is from The Miami Country Day School Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 onion chopped
stock of celery chopped
2 potatos chopped
2 garlic cloves
2-3 bunches of asparagus
1 1/2 T flour
4 cups of water
2 T chicken powder
1/2 C cream (optional)
scallions for garnishing
Directions:
Directions:
Saute onions and asparagus until transparent. Add celery, garlic, potato and flour- cook for 4 minutes. Add water, chicken powder and cook covered for 20-30 minutes. Put into a blender once it has cooled down a bit. Add cream if wanted after the soup is cooled and garnish with scallions!

 

 

 

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