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BARS ~ FROSTED PUMPKIN Recipe

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This recipe for BARS ~ FROSTED PUMPKIN is from OUR FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 eggs, beaten
1 c. salad oil
2 c. sugar
1 c. pumpkin, canned
1/2 tsp. salt
2 tsp. cinnamon
1 tsp. soda
1 tsp. baking powder
2 c. flour

FROSTING:
3 oz. cream cheese, softened
6 T. butter
1 c. powdered sugar
1/2 tsp. vanilla
1 tsp. milk

Directions:
Directions:
Preheat oven to 350º.

Combine all ingredients in a large mixing bowl and blend together. Pour into greased and floured jelly roll pan (15 inch). Bake at 350º for 25-30 minutes. Remove and cool on wire rack.

To Make Frosting: Beat together all ingredients, except milk, until smooth. Gradually add milk and mix until spreading consistency. Ice cooled cake. Cut into bars.

 

 

 

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