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This recipe for BEEF ~ MEAT LOAF, by , is from OUR FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.


Added: Monday, September 29, 2008


3/4 lb. ground beef
1/4 lb. ground pork
1 c. bread crumbs or crushed crackers
1 egg
1 T. worcestershire sauce
1 onion, chopped
1/4 c. ketchup
1/4 c. milk
1/2 lb. bacon strips

salt and pepper to taste

1/2 c. ketchup
1 T. mustard
3 T. brown sugar

Preheat oven to 350.

Hand mix beef, pork, crumbs, egg, worchestershire sauce, onion, salt, pepper, ketchup and milk in a bowl. Place into bread pan and pat into shape.

To Make Topping: Mix topping ingredients together and pour over meatloaf. Lay bacon strips on top. Bake at 350 for one hour.




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