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DIP ~ MEXICALI Recipe

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This recipe for DIP ~ MEXICALI is from OUR FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground chuck
1/4 c. onion, chopped
8 oz. tomato sauce
2 drops Tabasco sauce
4 oz. green chilies
2 tsp. Worcestershire sauce
16 oz. Velveeta cheese
1/4 tsp. garlic powder
Directions:
Directions:
Cook hamburger and onion together. Drain well. Add remaining ingredients and cook slowly until the cheese melts (or use crock pot). Serve with scoop corn chips or your favorite tortilla chips.

 

 

 

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