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DIP ~ CARAMEL FUDGE APPLE Recipe

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This recipe for DIP ~ CARAMEL FUDGE APPLE, by , is from OUR FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Monday, September 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. cream cheese, room temperature
19 oz. Butterscotch Caramel Fudge Sauce
1 1/2 c. pecans, chopped

apple slices, dipped in lemon juice

Directions:
Directions:
Mix cream cheese with 1/2 jar of sauce, and 3/4 c. pecans. Spread in quiche dish or pie plate. Pour remaining sauce over mixture and top with remaining pecans. Serve with apple slices.

 

 

 

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