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Guletts - A Belgian Cookie Recipe

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This recipe for Guletts - A Belgian Cookie, by , is from McKee Cooks, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Alex Stofan/In Memory of Ethyl and Oscar Verlest
Added: Sunday, September 28, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Recipe #1:
1 1/2 lb. butter/margarine
2 lb. brown sugar
2 t. vanilla
pinch of salt
10 eggs
8 c. flour

Recipe #2 - Yield: About 7 dozen
1 lb. butter
3 c. light brown sugar
6 eggs
7 c. flour
1/4 t. baking soda
1 t. pure vanilla extract
pinch of salt

Directions:
Directions:
Same for Recipes #1 and #2: Cream butter and brown sugar. Add vanilla, beat in eggs, add flour. Roll into 1-inch balls and place in waffle iron for about 1 minute or until golden brown.

 

 

 

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