"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Biscotti Recipe

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This recipe for Biscotti, by , is from OUR FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kim Laprade
Added: Sunday, September 28, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 tbs. butter, softened
1 c sugar
2 eggs
1 tsp. vanilla
2 c flour
1/4 tsp. baking soda
Add ins:
1/2 c pistachios
1 c choc. chips

Directions:
Directions:
Heat oven 350
Beat first six ingredients in large bowl with mixer until combined. Add your choice of flavors and mix together. Divide dough in two; roll each half into a 12" log. Place on ungreased baking sheet, 3 in. apart. Bake 25 min.
Remove from oven; cool 10 min. Cut logs into 1/2 in. thick diagonal slices. Place slices upright on baking sheet and return to oven. Bake 10 to 12 min until golden.

Number Of Servings:
Number Of Servings:
2dozen
Preparation Time:
Preparation Time:
22 min

 

 

 

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