"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Frozen German Sweet Chocolate Pie Recipe

  Tried it? Rate this Recipe:
 

 

Frozen German Sweet Chocolate Pie image
Shiane Bundy

 

This recipe for Frozen German Sweet Chocolate Pie, by , is from Cooking With The Cousins, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sophie Bundy Crumpler
Added: Sunday, September 28, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 oz. Baker's German Sweet Chocolate
1/3 c. milk, divided
4 oz. Philadelphia cream cheese, softened
2 c. Cool Whip, thawed (1 whole small bowl)
1 (6 oz.) Honey Maid Graham pie crust

Directions:
Directions:

Microwave chocolate and 3 tablespoons of the milk
in large microwavable bowl on High 1 -2 minutes or until chocolate is almost melted, stirring after each minute. Stir until chocolate is completely melted.

Add cream cheese and remaining milk; beat with wire whisk until well blended. Fold in whipped topping gently until well blended. Spoon into crust.

Freeze for 4 hours or until firm. Let stand at room temperature about 10 minutes or until pie can be cut easily. Store in freezer. 8 servings.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 minutes (4 hours 30 minutes--including freezing)

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

526W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!