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Cabbage Casserole Recipe

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This recipe for Cabbage Casserole, by , is from New Gloucester Fire Rescue Family Cookbook 2010, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Elaine Verrill
Added: Saturday, September 27, 2008

Category:
Category:

Ingredients:  
Ingredients:  
One Cabbage
One can cheddar cheese soup
1/2 Green Pepper
1/2 small onion

Directions:
Directions:
Cut cabbage in chunks. Dice green pepper and onion. Boil until just tender.
After draining, save some liquid, put cabbage, green pepper and onion in bowl and mix with the soup. Add some of the liquid with soup if needed. Sprinkle with bread crumbs. Cook at 350 in oven until heated and bubbling.

Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
20 mintues
Personal Notes:
Personal Notes:
Elaine is a Sr. Lt. on Rescue

 

 

 

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