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Mac & Cheese for Two Recipe

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This recipe for Mac & Cheese for Two, by , is from The Murphy Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Joyce Murphy
Added: Saturday, September 27, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1-1/2 cups cooked elbow macaroni
1 cup shredded sharp cheddar cheese
1/2 cup milk
1 egg lightly beaten
1/2 tsp. salt
1 tablespoon butter

Directions:
Directions:
Combine cooked macaroni,cheese,milk,egg and salt;mix well. Pour into a 1 qt. shallow baking dish; dot with butter. Bake,uncovered, at 350 for 30-35 minutes or until a knife inserted in the center comes out clean.

Number Of Servings:
Number Of Servings:
2 servings

 

 

 

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