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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Barbecue Meatballs Recipe

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This recipe for Barbecue Meatballs is from The Sharp Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 pounds ground beef
1/2 cup milk
2 tsp salt
1/2 tsp black pepper

Sauce:
1 Tbsp water
1 cup ketchup
1/4 cup Worcestershire sauce
1 medium onion, diced
1 tsp sugar
2 Tbsp vinegar
Directions:
Directions:
Mix together beef, milk, salt and pepper. Shape into balls and place in pan. Combine all sauce ingredients and pour over meatballs. Cook slowly for approximately 1 1/2 hours, turning meat occasionally.
Personal Notes:
Personal Notes:
This is my mother's recipe, Mildred Sharp Turney.

 

 

 

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