"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Caramel Sauce Recipe

4.8 stars - based on 3 votes
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This recipe for Caramel Sauce, by , is from What's Cooking In The Neighborhood , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Candy Peters
Added: Thursday, September 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 ½ cups packed brown sugar
¾ cup light corn syrup
2/3 cup heavy cream
¼ cup quality real butter

Directions:
Directions:
Mix all ingredients in a saucepan. Bring to a boil over medium heat. Boil 2-3 minutes, stirring constantly. Cool. Makes about 1 ½ pints.

Personal Notes:
Personal Notes:
This comes as close to Leatherby’s as any I have seen. It is yummy!

 

 

 

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