"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Aggie Lemonade (Marilyn Maughn Watts) Recipe

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This recipe for Aggie Lemonade (Marilyn Maughn Watts), by , is from What's Cooking In The Neighborhood , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tanja Watts
Added: Wednesday, September 24, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8 lemons, juiced
3 cups sugar
4 cups milk
1 Tbs. lemon extract
1 liter club soda

Directions:
Directions:
Juice lemons, add sugar and extract, mix well in mixer. Add milk, mix well. To serve, mix lemon juice with club soda over ice.

 

 

 

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