"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Grandma Schlais' Refrigerator Rolls Recipe

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This recipe for Grandma Schlais' Refrigerator Rolls, by , is from The Cookbook of Our Favorite Foods and Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kimberly Story
Added: Wednesday, September 24, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 C Warm Water
2 pkgs Yeast
1/4 C Sugar
2 T Salt
1/4 C Shortening
12 C Flour
3 1/2 C Warm Milk or Potato Water

Directions:
Directions:
Put yeast in the warm water. Add milk, sugar, salt, shortening and 10 cups of flour. Knead 10 minutes with 2 more cups of flour. Let rise until double in size. Put in greased pans and let rise. Bake at 400 for 45 minutes.

Number Of Servings:
Number Of Servings:
4 loaves
Personal Notes:
Personal Notes:
This recipe comes from my great grandma, Marie Schlais. My Great Aunt Evelyn was the one who carried on the tradition after Marie died, but my Grandma Schlais, Josephine would make these for family gatherings as well.

 

 

 

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