"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Cathy Schoon’s Eggnog Recipe

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This recipe for Cathy Schoon’s Eggnog, by , is from The Jessup Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carol Jessup
Added: Wednesday, September 24, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Eggnog - 2 qts. (store bought)
2 liter bottle 7-up
½ gallon vanilla ice cream

Directions:
Directions:
Gently stir together. Sprinkle with nutmeg when serving.

Personal Notes:
Personal Notes:
Shhh…..this is a secret family recipe that Cathy shared with our family and a Thanksgiving tradition

 

 

 

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