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Chicken and Dumplings Recipe

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This recipe for Chicken and Dumplings, by , is from MeMaw and Pawpaw's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karen Watts
Added: Tuesday, September 23, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Uncooked chicken or uncooked chicken strips
2-3 cans uncooked biscuits
2 Tblsp butter
1/2 C. milk
Salt and Pepper to taste

Directions:
Directions:
Boil chicken in water until it comes off the bone or use chicken strips...Cook dumplings( can use canned biscuits) in the juice from the chicken...Add 2 Tblsp butter...Add 1/2 cup milk and salt and pepper to taste...Add chicken.
Cook 10 to 15 minutes on low heat till broth thickens.

Preparation Time:
Preparation Time:
25 minutes or so
Personal Notes:
Personal Notes:
Nancy Kay gave this recipe to me a long time ago.
Used it ever since.

 

 

 

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