"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Broccoli Casserole Recipe

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This recipe for Broccoli Casserole, by , is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Susan Hall
Added: Monday, September 22, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/4 c. onions
6 T. butter
2 T. flour
1/2 c. water
1/2 lb. velveeta cheese
3 eggs well beaten
1 lb. frozen broccoli, cooked and drained
1 box seasoned croutons

Directions:
Directions:
Saute onions in butter. Shake flour and water together in jar and then cook until thick. Remove from heat. Add cheese and let it melt. Fold into eggs and broccoli. Put into 1 qt. baking dish, pour box of croutons on top. Bake at 350 for 30 minutes uncovered.

 

 

 

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