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Taco Soup/Mexican Chili Recipe

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This recipe for Taco Soup/Mexican Chili is from The Little White Cookbook For Good Eaters, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground turkey or lean ground beef
1 small onion chopped
1 Green pepper chopped
1 can of corn
1 can of white beans
1 can of black beans (I get the ones with jalapeņos to add spice)
2 cans of petite diced tomatoes (again, i get the ones with mexican flavoring)
1 packet of Hidden Valley powder ranch dressing (I get the 'fiesta' flavor)
1 packet of low sodium taco seasoning
Directions:
Directions:
Chili powder, ceyenne pepper (hot), & garlic powder to taste. (recipe never called for these but i add them and they are good)

Brown meat, onion and green pepper in a skillet. In a pot, mix all other ingredients (undrained) and simmer. Add meat when it's done and simmer everything together (covered) for 1 hour. Enjoy!!!

 

 

 

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