"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Orange Salad Recipe

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This recipe for Orange Salad, by , is from The Pingel Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sandy Rolles
Added: Monday, September 22, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg --3oz ---lemon jello
1 pkg - 3oz ---tapiocia pudding
1 pkg - 3oz ---vanilla pudding (not instant)
I cup water
1 cup orange Juice

Combine the above in sauce pan,,and bring to boil
set to cool some..Be sure to stir..

Mix together--med can ,,crushed pineapple
small can of Mandarin Oranges,,fold into above mixture..

Add: I large Cool Whip,,,As many Marshmellows as you desire..

Directions:
Directions:
Mix the mandarin oranges,,,crushed pineapple together..add to the boiled mixture...fold in the cool whip,,and marshmellos..

Put into a 9 X 12 cake pan,,,or any good size bowl

refrigerate and serve

Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
Aprox 15 min
Personal Notes:
Personal Notes:
This is a favorite of our families,,and a must at all holiday meals...

 

 

 

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