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Classic Chocolate Cake Recipe

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This recipe for Classic Chocolate Cake is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/3 c. butter, softened
1 2/3 c. sugar
3 eggs
2 c. flour
2/3 c. baking cocoa
1 1/4 tsp. baking soda
1 tsp. salt
1 1/3 c. milk
Confectioners' sugar or favorite frosting
Directions:
Directions:
1. In a mixing bowl, cream butter and sugar until fluffy. Add eggs, one at a time, beating well after each addition. Combine flour cocoa, baking soda and salt; add to creamed mixture alternately with milk, beating until smooth after each addition. Pour batter into a greased and floured 13-in.x9-in.x2-in pan.

2. Bake at 350 for 35-40 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. When cake is cool dust with sugar or frost with your favorite frosting.
Number Of Servings:
Number Of Servings:
12-15 Servings

 

 

 

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