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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Texas Hash Recipe

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This recipe for Texas Hash is from Grandma's Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 large onions, chopped
2 green peppers, cut fine
3 Tablespoons of vegetable oil
1 pound hamburger
2 cups tomatoes
1/2 cup uncooked rice
1 teaspoon chili powder
1 teaspoon of salt
1/4 teaspoon of pepper
Directions:
Directions:
1- Saute the onions and green peppers in the oil until brown. Add pepper. Cook until tender.
2- Add hamburger and cook until it crumbles.
3- Add tomatoes, rice and seasonings.
4- Transfer mixture to a casserole, cover and bake for 45 minutes in a preheated oven, 375º F.
Number Of Servings:
Number Of Servings:
8 servings
Preparation Time:
Preparation Time:
45 minutes
Personal Notes:
Personal Notes:
This recipe was served once a week in the Tucker household on Wednesday evening when Dee had bridge club.

 

 

 

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