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Heavenly Bars Recipe

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This recipe for Heavenly Bars, by , is from Kostelyk Family Cookbook: Only Good Stuff!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Christine Vander Laan
Added: Sunday, September 21, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 c. brown sugar
1 c. corn syrup
2 c. creamy peanut butter
1 small box instant vanilla pudding
4 c. rice krispies
1/2 c. margarine
4 c. powdered sugar
8 T. milk
1 c. peanut butter chips
1 c. semi sweet chocolate chips
1 c. butterscotch chips

Directions:
Directions:
Melt together in microwave: brown sugar, corn syrup, peanut butter. Stir in 1/2 pkg. pudding. Mix krispies into mixture. Press into ungreased jellyroll pan. Let cool.

Beat together margarine, powdered sugar, 1/2 pudding. Should be like frosting. Pour over cooled first layer.

Melt all chips together (microwave okay; stir often). Pour on top. Let cool. Cut & serve. Also good when refridgerated.

Number Of Servings:
Number Of Servings:
lots

 

 

 

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