"The belly rules the mind."--Spanish Proverb

Kelly's White Chocolate Popcorn Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Kelly's White Chocolate Popcorn, by , is from Aunts, Aprons, Appetites and Anecdotes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kelly Bisel
Added: Saturday, September 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 bag White Natural Popcorn
2 squares white chocolate (almond bark)
M & M's (optional)
Waxed paper

Directions:
Directions:
Pop the popcorn according to the package directions. Melt the white chocolate squares in 15 second intervals in the microwave, stirring after each interval (be careful, it gets hot fast!). Try to pick out the un-popped kernels while moving the popcorn to a large mixing bowl. Pour the hot chocolate over the popcorn and stir. Add M & M's if you want some extra chocolate!

Spread the popcorn out on waxed paper, let chocolate cool and harden.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

216W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!