Click for Cookbook LOGIN
"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Quick Mini Caramel Rolls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Quick Mini Caramel Rolls is from Aunts, Aprons, Appetites and Anecdotes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 T. butter
1/4 c. and 2 T. brown sugar
2 T. water
1/4 c. pecans (optional)
8oz. canned crescent rolls
2 T. soft butter (melted in microwave)
2 T. sugar
1 tsp. cinnamon
Directions:
Directions:
In an 8x8 pan, melt the 3 T. butter in a 375º oven. Stir in the brown sugar, water and pecans (optional). Seperate can of dough into 2 rectangles, seal perforations. Spread 2 T. soft butter on dough with pastry brush. Sprinkle cinnamon and sugar over dough. Start at short side and roll dough up. Cut each roll into 8 slices, forming 16 pieces. Place cut side down in prepared pan. Refrigerate overnight. Bake @ 375º for 15-20 minutes. Invert pan immediately and serve warm.
Number Of Servings:
Number Of Servings:
16
Personal Notes:
Personal Notes:
This is great for breakfast or after school snacks.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

244W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!