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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Wild Rice Soup Recipe

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This recipe for Wild Rice Soup is from The Little White Cookbook For Good Eaters, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 T. butter
1 T. minced onion
1/2 c. flour
3 c. chicken broth
2 c. cooked wild rice
1/2 tsp. salt
1 c. half and half
2 T. dry sherry (optional)
snipped parsley or chives
Directions:
Directions:
Melt butter in saucepan; saute onion until tender. Blend in flour; gradually stir in broth. Cook, stirring constantly until mixture comes to a boil. Boil and stir 1 minute. Stir in rice and salt, simmer about 5 minutes. Blend in half and half and sherry. Heat. Garnish with parsley.

 

 

 

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