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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Haystax Candy Recipe

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This recipe for Haystax Candy is from The English Family Recipe Treasury, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c Nestle butterscotch chips
1 c crunchy peanut butter
1 c cocktail peanuts (salted)
4 c chow mein noodles
24-30 cupcake liners/baking cups (optional)
Directions:
Directions:
Melt chips and peanut butter in microwave. Use a large microwavable bowl. Nuke at 30 second intervals or less and stir. Be careful not to burn.
Once melted, stir in noodles and peanuts. Drop by spoonfuls onto wax paper or cupcake liners. Refrigerate.
Number Of Servings:
Number Of Servings:
24 to 30 pieces

 

 

 

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