"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Golden Corn Bread Recipe

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This recipe for Golden Corn Bread, by , is from Aunts, Aprons, Appetites and Anecdotes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jesse Rainey
Added: Wednesday, September 17, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 c. yellow corn meal
1 c. flour
1/3 c. sugar
4 tsp. baking powder
1/2 tsp. salt
1 c. milk
1 egg
1/4 c. vegetable oil

Directions:
Directions:
Combine dry ingredients. Add in milk, egg and oil. Beat until smooth. Bake @ 425 20-25 minutes

Personal Notes:
Personal Notes:
It's my Mom's corn bread recipe

 

 

 

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