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Vanilla Wafer Pie Crust Recipe

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This recipe for Vanilla Wafer Pie Crust is from The Fifth Generation, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 dozen vanilla wafers - rolled and crushed
1/3 stick melted butter
Directions:
Directions:
Mix wafers and butter and pack firmly into pie pan. Preheat oven to 400º and bake until it bubbles, about 10 minutes. Let cool completely.
Personal Notes:
Personal Notes:
For Lime Chiffon Pie, add 12 whole wafers around the sides.

 

 

 

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