"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Grape Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grape Salad, by , is from Roebken Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Becki and Jeff Smorynski
Added: Tuesday, September 16, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs green grapes 2 lbs red grapes
1 pkg. 8 oz cream cheese 8 oz. sour cream
3/4 c sugar 2 tsp. vanilla
1/2 walnut or pecan pieces 1 c brown sugar

Directions:
Directions:
Rinse and dry grapes. Stir together cream cheese, sour cream, sugar and vanilla. Mix with grapes and spread in 9x13 pan. Top with mixture of brown sugar and walnuts or pecans.
Chill 6 hours before serving

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

244W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!