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Best Sausage Supper Recipe

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This recipe for Best Sausage Supper, by , is from What's Cooking In The Neighborhood , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Kelly Page
Added: Tuesday, September 16, 2008


24 oz. of Italian link sausage or Jimmy Dean Italian sausage
1 med. onion, chopped
2 green peppers, chopped
3 stalks of celery, chopped
1 1/2 T. total of oregano, thyme, basil and rosemary mixture
1 tsp. seasoning salt
1/4 tsp. garlic powder
Sprinkling of dried parsley
1 can tomato paste
2 1/2 C. chicken or beef broth
1 C. uncooke rice
1 small can sliced olives, drained
Grated cheddar cheese
Sour cream

Brown sausage, add onion, green pepper and celery and saute until tender. Drain off any fat and add remaining ingredients except olives, cheese and sour cream. Bring to a boil, reduce heat, cover and simmer for 30 minutes or until liquid is absorbed. Stir in olives and top with cheese, cover until cheese melts. Serve topped with sour cream.




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