"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Hot Cheese Recipe

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This recipe for Hot Cheese, by , is from The Wallace-McMurray Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mom and Kaka
Added: Sunday, September 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 medium onion, grated
1 (4 oz) jar of pimentos and juice
1 pounds New York Sharp Cheddar, grated
1 pint Mayo (Miracle Whip for Mom)
1 Tbs. Tabasco
1 tsp. garlic powder

Directions:
Directions:
Puree.

 

 

 

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