Layer Dessert Recipe

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This recipe for Layer Dessert, by Marthalou Thompson, is from The Thompson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:	Contributor: Marthalou Thompson Added: Sunday, September 14, 2008

Category:	Category: Desserts, Pies, Cakes and Cookies

Ingredients:	Ingredients: First Layer: 1 c. flour 2 T. sugar 1 stick butter 1/4 c. finely chopped pecans Second Layer: 1 8-oz. pkg. cream cheese 3/4 c. sugar 1/2 of 9 oz. container whipped topping Third Layer: 1 pkg. instant chocolate pudding 1 pkg. instant vanilla pudding 3 c. milk Fourth Layer: Remaining whipped topping

Directions:	Directions: First: Cut all ingredients together and press into 9 x 13 pan. Bake 15-18 minutes at 350º. Cool. Second: Cream sugar with cream cheese. Stir in whipped topping an spread on cooled crust. Third: Mix pudding and pour over second layer. Fourth: Spread remaining whipped topping on third layer and garnish with chopped nuts or grated chocolate.

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Layer Dessert Recipe

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