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Margarita Cookies Recipe

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This recipe for Margarita Cookies is from The Thompson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
1 c. brown sugar
1/2 c. flour
1/2 t. baking powder
1/2 t. salt
1 c. finely chopped pecans

Butter Cream Frosting:
2 1/2 T. butter
1 1/2 c. sifted powdered sugar
1 t. vanilla
1 1/2 T cream or milk
Directions:
Directions:
Preheat over to 325º. Butter small muffin tins (24). Beat eggs slightly with fork. Add brown sugar, flour, baking powder, salt and pecans in this order. Bake 13 minutes. Remove cookies from muffin tins while still warm.
Cream butter and sugar, add vanilla and cream. Mix until smooth. Frost cookies.

 

 

 

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