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One Bowl Buttercream Frosting Recipe

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This recipe for One Bowl Buttercream Frosting, by , is from The Gans Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Eileen Gans
Added: Sunday, September 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
6 tbsp butter or margarine (softened)
Hershey's Cocoa--1/3 c for light flavor
2 2/3 cups unsifted confectioners' sugar
1/3 cup milk
1 tsp vanilla

Directions:
Directions:
Cream butter or margarine in small mixer bowl.
Add cocoa and confectioners' sugar alternately with milk; beat to spreading consistency (additional tbsp milk may be needed) Blend in vanilla. About 2 cups frosting.

Number Of Servings:
Number Of Servings:
For the sheet cake
Personal Notes:
Personal Notes:
You may not like chocolate icing on chocolate but this is delicious!!

 

 

 

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