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Cream Cheese Lasagna Recipe

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Cream Cheese Lasagna image
Grace Malloy

 

This recipe for Cream Cheese Lasagna, by , is from MEMORIES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tami Malloy
Added: Saturday, September 13, 2008

Category:
Category:

Ingredients:  
Ingredients:  
9 lasagna noodles
1 lb. ground beef
1 jar of Prego sauce
1 package cream cheese (room temp)
2 c. shredded cheese (cheddar or mozzarella)

Directions:
Directions:
Boil noodles as directed. Brown ground beef, drain fat and mix with the sauce. Layer in a 9x13 pan: 3 noodles, beef mixture and dollops of cream cheese. Repeat until out of ingredients. Sprinkle cheese on top. Bake covered with foil for 30 min @ 350. Remove foil & bake 5 more minutes. Let cool/set for a bit.

Number Of Servings:
Number Of Servings:
5-7
Preparation Time:
Preparation Time:
20 minutes plus bake time
Personal Notes:
Personal Notes:
We call this 'cheater' lasagna. It is yummy though! We tend to use a bit more cheese because cheese makes everything taste way yummier. I put shredded cheese on each layer, but it isn't necessary.
Note from Aunt Jackie:
I love this picture and I just wanted to add it to the cookbook...
Grace played Gretl in the Theater in the Grove's Sound of music November30 - December 23, 2007. I didn't see it, but I know Grace, and I bet she was fantastic in it!

 

 

 

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