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Noodle and Tomatoe Salad Recipe

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This recipe for Noodle and Tomatoe Salad, by , is from Moffitt Employee Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Anna Stevens, Sterile Porcessing
Added: Friday, September 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 Nice ripe tomatoes medium size chopped
1 Onion diced
1 Small can of Hormel canned deviled ham
1 Ĺ cups of real mayo
Salt & pepper to taste
1 Box Sea Shell Noodles

Directions:
Directions:
Mix mayo, onion, ham, then add tomatoes and fold in. Prepare noodles according to the box(,a half box will do for 4 people) donít rinse, let cool, fold them into salad mixture last. Enjoy!

Number Of Servings:
Number Of Servings:
4

 

 

 

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