Click for Cookbook LOGIN
"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Banana Nut Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Banana Nut Bread is from Harry's Favorite Recipes Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup sugar
1 stick butter
1/2 teaspoon salt
1 teaspoon soda
2 eggs
3/4 cup floured nuts, chopped ripe bananas, mashed with fork
Directions:
Directions:
Cream sugar and butter. Add flour, salt, soda and eggs. Fold in nuts and bananas. Turn into a greased, paper fined 5 x 9-inch loaf pan. Bake for 1 hour at 325 degrees. Yields 20 servings. Serve with softened cream cheese if desired.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

702W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!