"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Steak Tartar Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Steak Tartar, by , is from Panek Family and Friends Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Juanita Panek
Added: Thursday, September 11, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground Sirloin steak
2 onions chopped
2 egg yolks
1 tablespoon vegetable oil
juice from 1/2 lemon
1 tablespoon Dijon mustard
salt and pepper to taste.


Directions:
Directions:
Mix all the ingredients together.
serve immediately with bread and butter

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

359W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!