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Apple (or Peach) Cobbler Recipe

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This recipe for Apple (or Peach) Cobbler, by , is from The Jamison Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
A Favorite Recipe of Birdadean Jamison Calhoun
Added: Wednesday, September 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 tbsp all-purpose flour
1 stick melted butter
1 egg
1 cup sugar
6 (or more) apples or peaches
1 tbs lemon juice
6 slices bread

Directions:
Directions:
Mix together melted butter, egg, flour, lemon juice, and sugar; and set aside. Peel and slice apples or peaches and put in 7 X 11" baking dish. Trim crust away [from bread] and cut bread into finger-sized strips. Place strips [of bread] over apples or peaches. Pour butter and sugar mixture over everything. Bake at 350 for about 35 minutes or until browned.

Number Of Servings:
Number Of Servings:
6-8

 

 

 

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