"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Spaghetti Salad Recipe

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This recipe for Spaghetti Salad, by , is from HSC Families Cooking for a Cause, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Francena Douglas (NM)
Added: Wednesday, September 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. Thin Spaghetti
1 small bottle of Italian dressing
1 small jar McCormick Salad Supreme
1 Tomato (diced)
1 Cucumber (diced)
1 Green Pepper (diced)
1 small Onion (chopped)

Directions:
Directions:
Cook spaghetti and rinse thoroughly. Add Italian dressing, McCormick salad supreme, green peppers, and onions. Mix well and chill, when ready to serve add tomatoes and cucumbers.

 

 

 

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