"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Beef Stew Recipe

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This recipe for Beef Stew, by , is from The EWEN Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kate C
Added: Monday, September 8, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs of stew meat
1 envelope McCormick's Beef Stew seasoning
carrots
potatoes
onions
water(enough to just cover meat)
1 cup red wine

Directions:
Directions:
Put everything into a crook pot and cook on high for 8-10 hours...that's it.

Number Of Servings:
Number Of Servings:
a goodly amount
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
This recipe is from my friend Peg. The only labor involved with this is cutting the vegetables.
Nice meal on a cold winter night....enjoy.

 

 

 

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