"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Homemade Strawberry Ice Cream Recipe

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This recipe for Homemade Strawberry Ice Cream, by , is from Gather Together, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Sunday, September 7, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 cups sugar
1 can Eagle Brand milk
1 can evaporated milk
1 tablespoon vanilla extract
1 large container frozen strawberries

Directions:
Directions:
Puree a large container of strawberries in the blender, just enough to mix well. Add all above ingredients to the strawberries, stir well and pour into ice cream churn. The freezer has a "fill line". Add enough whole milk to your ingredients to get to the fill line.

 

 

 

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