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Pesto de Romero Recipe

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This recipe for Pesto de Romero, by , is from Los Sabores Tradicionales de la Familia Puppo, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Maria Teresa Stiglich Morales
Added: Sunday, September 7, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/3 taza de romero fresco
1 tazas de perejil fresco
1 diente grande de ajo
un par de cucharadas de pignones
aceite de oliva
sal y pimienta

Directions:
Directions:
Colocar todos los ingredientes en la procesadora. Salpimentar. Servir con pasta.

 

 

 

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