"Hunger is the best sauce in the world."--Cervantes

Sweet Potatoes Recipe

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This recipe for Sweet Potatoes, by , is from The Carroll Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Craig Carroll
Added: Sunday, September 7, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 cans Sweet Potatoes (or yams, 1 can drained)
1 c. Packed Brown Sugar
1/2 Stick Butter
1/2 Bag Small Marshmallows

Directions:
Directions:
In a well greased casserole dish, combine all the contents of the canned sweet potatoes, butter (in 1/2 T. chunks) and brown sugar. Mix well. To[ with a layer of marshmallows. Bake in 350 oven until marshmallows turn golden brown (about 30 minutes).

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 minutes, plus cooking time.
Personal Notes:
Personal Notes:
This has been a favorite Carroll dish for the holidays.

 

 

 

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