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Strawberry-Spinach Salad Recipe

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This recipe for Strawberry-Spinach Salad is from The Binning and Tovrea Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-10 inch bag fresh spinach, trimmed
1 pint strawberries, halved or 2 (11 ounce) cans mandarin orange segments, drained
Poppy Seed dressing
Slivered Almonds

Sesame Seed Dressing:
1/2 C. sugar
2 T. sesame seeds
1 T. Poppy seeds
1 1/2 teaspoons minced onion
1/4 teaspoon paprika
1/4 teaspoon Worcestershire sauce
1/2 C. olive oil
2 T. Water
Directions:
Directions:
For Salad: combine spinach and strawberries in a serving bowl. Add dressing, tossing to coat. Sprinkle with Almonds.

For Dressing: Combine sugar, sesame seeds, onion, paprika and Worcestershire sauce in a blender. Combine oil, vinegar and water. Turn blender on high. Gradually add oil mixture in a slow steady stream.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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